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All Day Dining Menu

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Hot Beverages

Illy Coffee £6

cappuccino, espresso, double espresso, latte, americano

Speciality Teas from Newby £6

selected fine teas and infusions

Juices

Freshly Pressed Juices £7

orange, pink grapefruit, watermelon,
Somerset cloudy apple

Drinks by Jason Vale £9

Park Room energising smoothies and juices with
recipes from Jason Vale “Juice Master”

Breakfast

available from 7.30am – 11.30am

Bakery Basket 3 pieces £7

butter croissant, pain au chocolat,
Danish pastries, muffins

Selection of Toast £5

served with traditional English preserves

Homemade Granola £8

yoghurt, honeycomb, seasonal berries

Sliced Fruit Plate £9

pineapple, kiwi fruit, melon, seasonal berries

Forman’s Smoked Scottish Salmon £14

scrambled Clarence Court eggs, chives

Sliced Fruit Plate £9

pineapple, kiwi fruit, melon, seasonal berries

Boiled Clarence Court Eggs £8

toasted buttered soldiers

Eggs Benedict £12

honey roast ham, toasted brioche
hollandaise sauce, black truffle

Smoked Salmon Bagel£12

Forman’s smoked Scottish salmon, toasted poppy seed bagel, cream cheese

Scottish Porridge £7

made with milk or water accompanied by
banana, blueberries, demerara sugar

Sweetcure Bacon Sandwich £10

warm home-baked bread, traditional condiments

All Day Dining

available from 11.30am – 2.00am

Appetisers

Carpaccio of Scottish Angus Beef £20

celeriac remoulade, shallot and caper dressing

Native Lobster Cobb Salad £24

gem lettuce, Clarence Court quail egg, avocado, vine cherry tomato, pea shoots, lemon oil dressing

Forman’s London Cured Smoked Scottish Salmon £19

brown bread, lemon, capers, crème fraîche

English Asparagus Salad £18

crispy Clarence Court egg, truffle oil dressing, pea shoots

Market Garden Salad £17

gem lettuce, breakfast radish, broad beans, peas, asparagus, courgettes, Clarence Court quail egg, lemon oil dressing

Golden Cross Goats Cheese Salad £18

organic puy lentils, red and golden beetroot, coriander, croutons, orange blossom honey, sherry vinegar dressing

Heirloom Tomato Salad £17

extra virgin olive oil, aged balsamic vinegar, basil cress, toasted pine nuts

Seared Hand Dived Orkney King Scallops £24

samphire, yellow cherry tomatoes, shallots, fresh garden mint

Park Room Classics

Classic Caesar Salad £16

romaine lettuce, aged parmesan d’reggiano, crispy croutons served with
grilled chicken breast – £18 grilled tiger prawns – £23

Park Room Burger £20

chargrilled Aberdeen Angus beef patty, toasted brioche bun, Montgomery cheddar, gem lettuce, vine tomato, French fries

Buttermilk Fried Chicken Burger £19

toasted brioche bun, Montgomery cheddar, gem lettuce, vine tomato, French fries

Mini Burger Trio £20

Aberdeen Angus, smoked bacon, Montgomery cheddar lamb kofta, greek yoghurt, cucumber, mint native lobster, spicy mango chutney

Grilled Aged Sirloin Steak Sandwich £21

red onion chutney, Montgomery cheddar, French fries

Park Room Club £19

toasted white or brown bread, roast turkey, crispy bacon, tomato, iceberg lettuce, mayonnaise, French fries

Fillets of Breaded Dover Sole £22

hand cut chips, lemon, tartar sauce

Soups

Cornish Shellfish Bisque £10

cognac cream

Pea and Fresh Garden Mint £8

crème fraîche

Chicken and Noodle Broth £8

seasonal vegetables

Fresh Pasta

Rigatoni, Sunburst Courgette £18

butter, lemon, parsley, shaved Parmesan

Pappardelle Braised “Osso Bucco” £20

wild mushrooms, aged Pecorino

Traditional Sandwiches

served on white or brown artisan bread, seasonal leaves, kettle chips

Wiltshire ham, Coleman’s English mustard £16
Foreman’s smoked Scottish salmon, cream cheese and chives £16
mature Montgomery cheddar, vine tomato £15

Bar Menu

Sashimi £17

Loch Fyne Scottish salmon, yellow fin tuna
soy miso, wasabi, pickled ginger

Tiger Prawns Wrapped in Basil and Crispy Pastry £19

sun blushed tomato mayonnaise

Cheese Puffs £9

Montgomery cheddar

Desserts

JW Cheesecake £15

Graham cracker crust

Soft Valrhona Chocolate Tart £11

blood orange sorbet

Homemade Selection of Ice Cream and Sorbets £10

seasonal selection

Pineapple, Coconut and Carrot Cake £12

passion fruit coulis

Selection of British Farmhouse Cheeses £14

Lincolnshire poacher
Ragstone goats cheese
Colston Bassett stilton
Duchy of Cornwall oatcakes

If you have any questions about allergies or intolerances, please ask your server. A discretionary service charge of 12.5% will be added to your bill. All prices are inclusive of VAT.